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Mrs. Isabella Francis-Granderson
Lecturer
Agricultural Economics and Extension
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elderly nutrition and housing , food security , childhood nutrition , sensory evaluation & composite food product development , cancer , diabetes , sustainable nutrition and food safety |
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Prof. Neela Badrie
Professor - Microbiology
Food Production
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Food Microbiology and Safety , Food Legislation and Policy , Tropical Food Processing , Caribbean , Environmental Sciences , Natural Resources , Food Security and Insecurity , Food Safety |
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Mr. Keith Cadette
Lecturer - Visual Arts
Creative and Festival Arts
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Designing , Design Thinking , Product Design and Development , Design Theory |
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Prof. Rohanie Maharaj
Programme Coordinator for Food Science and Technology, Faculty Engineering, The University of the West Indies, St. Augustine Campus, Trinidad and Tobago
Chemical Engineering
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Nutrition , Health and Wellness , Postharvest technology , Good Agricultural Practices to facilitate Agro processing , Good Manufacturing Practices and HACCP , Food Regulations and Compliance , Culinary Development and Innovation for the Food Service Industry , Techno-economic studies for the Food and Beverage Industry |
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Mr. Augustus Thomas
Food Production
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Dr. Uppoor Krishnamoorthy
Senior Lecturer
Food Production
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Dr. Vidya De Gannes
Lecturer
Food Production
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Alicia Palmer
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Educational Technology , Online Teaching and Learning , Instructional Design and Technology , Augmented and Virtual Reality , Faculty Development and Faculty Evaluation , Digital Humanities and Knowledge Networks , Training and Professional Development , Research Methods |
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Dr. Ravindra Ramnarine
Lecturer - Soil Science
Food Production
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Dr. Wendy-Ann Patrice Isaac
Senior Lecturer - Crop Science
Food Production
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Sustainable weed management systems in banana and other vegetable crops , cover crops for weed suppression , Participatory action research techniques with small farmers |
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