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Experts Directory/Scholar Search

Find any researcher at The University of the West Indies.

Search Term: " food heritage "

The results of your search query only represent a subset of experts found at U.W.I. If you require further assistance in finding an expert please Contact U.W.I

Scholar Research Interests Collaborate/Partner with UWI
Prof. Neela Badrie Professor - Microbiology Food Production Food Microbiology and Safety , Food Legislation and Policy , Tropical Food Processing , Caribbean , Environmental Sciences , Natural Resources , Food Security and Insecurity , Food Safety Contact U.W.I
Dr. Hazel Juliet Patterson-Andrews Lecturer - Agribusiness Agricultural Economics and Extension Food Security , Agricultural Economics , Agribusiness Management Contact U.W.I
Dr. Sharon Denise Hutchinson Deputy Dean - Lecturer Agricultural Economics and Extension Food security , food policy , climate change , fisheries economics , agricultural economics Contact U.W.I
Dr. Priscilla Bahaw Lecturer Agricultural Economics and Extension Contact U.W.I
Dr. Wendy-Ann Patrice Isaac Senior Lecturer - Crop Science Food Production Sustainable weed management systems in banana and other vegetable crops , cover crops for weed suppression , Participatory action research techniques with small farmers Contact U.W.I
Dr. Anil Kenneth Persad Lecturer - Large Animal Medicine School of Veterinary Medicine Food Safety , Animal Health , Escherchia coli , Preharvest Food Safety , Antibiotic Resistance , Animal Production Contact U.W.I
Dr. Ataharul Huq Chowdhury Lecturer Agricultural Economics and Extension Contact U.W.I
Prof. Gerrit Meerdink Coordinator Food Science & Technology Unit Chemical Engineering Production , Food Processing , Food Technology , Food Science , Food Preservation Contact U.W.I
Dr. Winthrop Harewood Head of Department - Food Animal Medicine Clinical Veterinary Sciences Contact U.W.I
Arlette Saint Ville Senior Lecturer Geography Food and nutrition security policy in small island developing states (SIDS) of the Caribbean , Inter-institutional gaps in natural resource management , Building nutrition-sensitive value chains in low and middle income economies (LMICs) Contact U.W.I

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