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Find any researcher at the University of the West Indies.

Search Term: " Preharvest Food Safety "

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Scholar Research Interests Collaborate/Partner with UWI
Dr. Anil Kenneth Persad Lecturer - Large Animal Medicine School of Veterinary Medicine Food Safety , Animal Health , Escherchia coli , Preharvest Food Safety , Antibiotic Resistance , Animal Production Contact U.W.I
Prof. Neela Badrie Professor - Microbiology Food Production Food Microbiology and Safety , Food Legislation and Policy , Tropical Food Processing , Caribbean , Environmental Sciences , Natural Resources , Food Security and Insecurity , Food Safety Contact U.W.I
Dr. Grace-Anne Elizabeth Bent Lecturer - Analytical Chemistry Chemistry food science , food safety and security , and understanding the chemistry of food , food related toxins Contact U.W.I
Dr. Karla Cecile Georges Head of Department - Public Health/Epidemiology Basic Veterinary Sciences Data analysis , food safety , molecular detection of arthropod transmitted haemopathogens , veterinary public health and ethnoveterinary research Contact U.W.I
Mrs. Isabella Francis-Granderson Lecturer Agricultural Economics and Extension elderly nutrition and housing , food security , childhood nutrition , sensory evaluation & composite food product development , cancer , diabetes , sustainable nutrition and food safety Contact U.W.I
Prof. Abiodun Adesiyun PROFESSOR OF VETERINARY PUBLIC HEALTH AND DIRECTOR School of Veterinary Medicine Zoonoses , Food Safety , Epidemiology , Veterinary , Public Health Contact U.W.I
Nathan Low Foon Contact U.W.I
Andrea La Cairo-Foo Contact U.W.I
Safiyah Francis Contact U.W.I
Safiya Louis Contact U.W.I
Safiya Destia Contact U.W.I
Prof. Gerrit Meerdink Coordinator Food Science & Technology Unit Chemical Engineering Production , Food Processing , Food Technology , Food Science , Food Preservation Contact U.W.I
Ms. Sophia Preston Contact U.W.I
Mr. Patrick Prendergast Contact U.W.I
Prof. rohanie maharaj Programme Coordinator for Food Science and Technology, Faculty Engineering, The University of the West Indies, St. Augustine Campus, Trinidad and Tobago Chemical Engineering Nutrition , Health and Wellness , Postharvest technology , Good Agricultural Practices to facilitate Agro processing , Good Manufacturing Practices and HACCP , Food Regulations and Compliance , Culinary Development and Innovation for the Food Service Industry , Techno-economic studies for the Food and Beverage Industry Contact U.W.I
Ms. Safiya Alexia Atkinson Contact U.W.I
Ms. Felicia Safron Whyte Contact U.W.I
Mr. Ishmael Alanzo Preston Contact U.W.I
Mrs. Sharon Premchand-Mohammed Librarian The Alma Jordan Library Contact U.W.I
Mr. John Aston Preston Contact U.W.I