Search Term: " Carbon Dioxide "
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|Scholar||Research Interests||Collaborate/Partner with UWI|
|Dr. Denise Maria Beckles Lecturer Chemistry||environmental science , icrobial degradation and fate of xenobiotic compounds in systems consisting of aqueous and non-aqueous (liquid and/or solid) phases , particularly of polycyclic aromatic hydrocarbons , chlorinated solvents and pesticides , ocal regulatory system for the maintenance of environmental quality and baseline environmental data collection for Trinidad and Tobago , chemical education||Contact U.W.I|
|Dr. Preeya Mohan Senior Fellow Sir Arthur Institutue of Social and Economic Studies||Climate change , Natural disasters , Public finance , Carbon Markets , Climate finance , Debt for Climate Swaps , Innovation and Entrepreneurship||Contact U.W.I|
|Dr. Ruel Ellis Lecturer - Industrial Engineering Mechanical and Manufacturing Engineering||Research Methodology , Curriculum Design , Automation , Student Assessment , Elearning/Online Pedagogy , Service Operations , Service Management , Service Innovation , Service Design , PRODUCTION ENGINEERING , Modeling and Simulation , Database Management Systems , Mechanical Engineering and Manufacturing , Curriculum Studies , Curriculum and Instruction , Strategic Management , Project Management , Quality Management||Contact U.W.I|
|Prof. Rohanie Maharaj Programme Coordinator for Food Science and Technology, Faculty Engineering, The University of the West Indies, St. Augustine Campus, Trinidad and Tobago Chemical Engineering||Nutrition , Health and Wellness , Postharvest technology , Good Agricultural Practices to facilitate Agro processing , Good Manufacturing Practices and HACCP , Food Regulations and Compliance , Culinary Development and Innovation for the Food Service Industry , Techno-economic studies for the Food and Beverage Industry||Contact U.W.I|
|Dr. Martin Hughes Lecturer Food Production||Ruminant/non-ruminant nutrition and production systems , Pasture/forage agronomy and Utilization , Non-destructive tools for nutritional evaluation of feedstuffs , Energy and protein metabolism and utilization in ruminants , Herbage intake, grazing and digestibility assays (in-vitro) , Precision pasture management and utilization , Mitigating GHG emissions from ruminant production systems||Contact U.W.I|